Fort Fairfield Elementary School

 

 

Letitia Worcester, Supervisor - Claudette Milliard & Dee Levesque, Cooks

 

Lunch Menu

6/2

Chicken Ranch Wrap

Potato Puffs

Peas

Fruit Mix

6/3

Burger Day

Macaroni Salad

Carrot Sticks

Peach Crisp

6/4

Baked Ham

Mash Potato

Green Beans

Roll

Pineapple

6/5

Cheese Pizza

Pasta Salad

Garden Salad

Pears/Mand. Oranges

6/6

Fish Sticks

Maine Potato Salad

Corn

Applesauce

6/9

American Chop Suey

Green Beans

Roll

Pears

6/10

Popcorn Chicken

Fried Rice

Peas

Fresh Fruit

6/11

Quesadillas

Three Bean Salad

Peaches

Cake

6/12

Hot Ham & Cheese

Baked Beans

Garden Salad

Pineapple

6/13

Turkey Italians

Pasta Salad

Carrot Sticks

Fruity Gelatin

6/16

Hot Dog on a Bun

Potato Chips

Cuke Slices

Watermelon

6/17

Cheese Pizza

Macaroni Salad

Corn

Peaches

6/18

Ham/CheeseSandwich

Pretzels

Carrot Sticks

Icy Juicee

Have a great summer!

 

Summer Program

Breakfast Cycle Menu

 

Fruit Juice

Cinnamon Toast

Cereal

 

starts June 23 until

 

 

Applesauce

French Toast Sticks

July 31! Join us for Lunch

 

 

Fruit Juice

Biscuit

Cereal

or Breakfast!

 

 

Fruit Juice

Breakfast Sandwich

 

 

 

Fruit Juice

Fruity Muffin

Cereal

Lunch Menu

 

Hot Ham & Cheese

Baked Beans

Green Beans

Applesauce

 

 

Chicken Nuggets

Maine Fries

Peas

Fruit

 

 

Turkey Sandwich

Pretzels/Chips

Fresh Veggies

Peaches

 

 

Cheese Pizza

Corn

Trail Mix

Fruit

 

 

Chicken Ranch Wrap

Maine Potato Salad

Carrot Sticks

Apple Dessert